My family enjoys the sensory pleasures of homemade play dough at least once a week, on these wintry days. We make it for my oldest daughter’s school (at their request) but we enjoy it at home first. It is a marvelously engaging activity for a vast array of ages and personalities. Through our countless experiments, my daughters Kiri (2 years), Magnolia (5 years) have arrived upon the following homemade play dough recipe as our favorite- because of the process, texture and longevity.
Magnolia and Kiri’s Favorite Homemade Play Dough
Sparkly Bergamot with Sweet Orange
Ingredients:
1 cup of bleached, white flour
1/2 cup salt (regular table salt–not fancy large-grained. Fine textured salt gives dough a beautiful smooth texture)
2 teaspoons cream of tartar
1 cup water
1 tablespoon oil (we love a canola coconut blend)
Optional:
Coloring agents – conventional and natural food colorings, Kool-aid packets, or powdered tempera. We love powdered paint as you can make the dough very vivid.
While it is a stovetop recipe – the pot does not get very hot so Magnolia can stir it on the stove with me. Both girls enjoy watching the texture change at the stove and working with the warm dough (when cool enough). While the dough is warm coloring takes very nicely. They also LOVE aiding in the metamorphoses of plain dough (which is still awesome to use) into one that is vivid, sparkly and fragrant.
Corinne Amato is the Co-Creator of Arty Garden Party, a transformative approach to making art in community.